Made with fresh basil, pine nuts and olive oil to deliver an unmistakable pesto. Traditional flavours unite in our classic version of the Ligurian specialty, Pesto alla Genovese. The aroma of basil, the bite of garlic, and the umami of parmesan in harmony with olive oil and pine nuts. Easy to prepare: Simply heat in a pan. It contains eggs, nuts and milk. It may contain fish. Gluten Free. Non-GMO ingredients.
Old price: £3.25
Made with fresh basil, pine nuts and olive oil to deliver an unmistakable pesto. One of the most popular pestos in Italy and the world. Perfect sauce for pasta and gnocchi. Ready to use.
Ingredients: Sunflower seed oil, Genoese basil PDO 22%, cashews, extra virgin olive oil 5%, Grana Padano PDO (contains lysozyme for egg), salt, modified potato starch, pine nuts 1%, garlic powder 0,15%, acidity regulator: lactic acid, antioxidant: ascorbic acid, preservative: potassium sorbate.
Storage conditions: Store in a cool, dry place away from heat and light, when open keep in the fridge.