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Mutti Peeled Tomatoes are harvested when summer is at its peak and are lightly steam-peeled, to capture all the taste and smell of fresh tomato.
Mutti passata is sweet, smooth and velvety. Use it as a base for pasta and pizza sauces, and for making rich sauce or oven-bakes.
A traditional meat ragu’. Rummo pasta sauces are made with 100% Italian tomatoes.
Mutti® Finely Chopped Tomatoes (Polpa) are made with just two ingredients, sun-ripened 100% Italian tomatoes from the Emilia Romagna region.
Naturally sun-ripened Italian peeled tomatoes from the Sarnese Nocerino area.
Sweet cherry tomato sauce. Packaged in glass to preserve the taste.
Double concentrate. A great way to add texture, flavour and colour to your cooking.
Made with fresh basil, pine nuts and olive oil to deliver an unmistakable pesto.